As we celebrate Earth Day and reflect on our impact on the planet, one area where we can all make a difference is in our kitchens. Did you know that nearly one-third of all food produced worldwide ends up in the trash? Join us as we explore some fun and practical ways to minimize food waste and savor every last bite!
Cutting Down on Food Waste: Tips for a Greener Kitchen Read More »
Facebook Instagram Youtube Twitter Pinterest We recognize Mental Health Awareness Month in May which is a meaningful opportunity for us to share five simple ways to foster well-being in your kitchen. How and what we eat is an important part of our mental health since food can be an emotionally-driven choice. We encourage you to
Facebook Instagram Youtube Twitter Pinterest Spring has sprung and that means, for many of us, it’s time to get gardening! For families who want to spend more time together as well as more time outdoors, gardening with kids has so many benefits. When kids spend time in the garden, they stimulate their brain with hands-on
Modern life has given us the luxury of eating whatever foods we’d like at any time of the year. Food is shipped thousands of miles from vastly different climates before ending up on our dinner plate. Our early ancestors would be astounded by the selection of produce available to us in today’s supermarkets! If you
After the chilly and drizzly winter, the month of April is welcomed with open arms in the Pacific Northwest. Seasonal farmer’s markets begin to resurface, connecting us with fresh and lovely produce. While the sunshine will remain sporadic for a few more months, you can definitely start getting excited about the availability of these springtime
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