Chef Laina Madrigal

Born and raised in Bend, Oregon, I moved to the north Washington area after graduating from Cascade Culinary Institute. Having grown up in a high desert climate with limited growing seasons, I learned to get the most out of everything we used. My love for food skyrocketed at an early age. I fell in love with the flavors I could find and forage in my area. After meeting the farmers who helped our local community thrive, I decided to pursue a culinary career.

As your Bellingham personal chef, I’m excited to grow my career under the mentorship of such amazing other Puget Sound personal chefs. I will strive to make life easier for you and much more delicious. I look forward to building a community with my clients and create a sense of wonder, excitement, and comfort with each meal. 

Curious about catering in Bellingham for your next event? Honest to Goodness is a boutique chef service that customizes each event instead of offering cookie-cutter menus. My team and I look forward to creating an exceptional experience for you!